Two weeks into the NFL season, fans can finally look forward to the San Francisco 49ers' home opener under the national spotlight. What's on the menu this year? I had the chance to preview some of the upcoming bites at the Levi's Stadium Concessions Showcase.

I checked out Levi's Stadium food selection along with a couple of new local vendors for the upcoming season.

We were introduced to Levi's Stadium and Levy Restaurants' new Executive Chef, Alvin Kabiling, who takes the reign after working with former executive chef Jon Severson for the last several years. Kabiling recognizes that many local fans are "foodies" and looks forward to the challenge of satisfying patrons with pastime favorites along with adding some new items with his unique take on feeding the 49ers' Faithful.

There was plenty of food to try--so I attempted to sample everything. Here are a couple of the concession items on the menu that really stood out:


Crab Sandwich & Lobster Bisque



Lastly, the 49ers will be offering a new "tailgate" experience for the 2023 season. The 49ers Tailgate by Golden Road Brewing is a ticketed pregame and halftime experience for 49ers fans of all ages. Tickets are $200 which includes a unique gameday buffet offering upscale chef items along with creations from local restaurant partners.

Wine and beer are included in the ticket price while premium liquor is available for an additional purchase.

For details on concession and their stadium locations, go to www.levisstadium.com/concessions

Written By:

Justin Wong


Justin Wong has been writing for the 49ers Webzone since 2017 while also running an NFC West blog and podcast called Just The West. Feel free to follow him, or direct any inquiries to @JustTheWest on Twitter.
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